cook tonight in the "new kitchen" ... perhaps because the plumber had a problem and we look for a Other: ( However I have to hand my recipe Cantucci
the recipe ... add the rind of oranges, oranges from Sicily at the market buying scented asylum of my son. What say you write the recipe ? It seems like a good idea ... recipe already tested one thousand thousand times ... I assure you that the cookies are fabulous.
wish you all a good start to the week!
C.
INGREDIENTS: 500 gr flour
300 g sugar 100 g butter (diced at room temperature) 3 eggs
300 grams of almonds in the peel (chopped) grated rind of two oranges
a pinch of salt
a sachet of yeast
PROCEDURE: The process is simple
Do drop in a heap the flour and add eggs, butter, baking powder, sugar, orange zest and a pinch of salt. Mix well with hands until dough is smooth, then add the almonds. Roll the pastry into long "fingers", put them on a baking tray (with baking paper) and bake for about 15 minutes at 180 ° C. Remove from oven and cut the "fingers" on the diagonal into slices 1 cm thick.
Put in the oven for another 25 minutes to toast them well. But
buoniiiiiiiiiiiiiiiiiiiii
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